Restaurant Dishwasher Twin Falls, ID, 83301, Twin Falls - 2357

Restaurant Dishwasher

Part Time • Twin Falls, ID, 83301, Twin Falls - 2357

Looking for an experienced kitchen manager to join our Perkins family! 2+ years line cooking experience, ability to work fast paced, experience in team leading a must!

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary.  At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
 
SUMMARY OF POSITION
Provides friendly and efficient service. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.
 
POSITION ACTIVITIES AND TASKS
  • Dish room Maintenance
  • Arranges soiled dishes, silverware and glassware into washer trays.
  • Pre-rinses all items to be washed
  • Loads trays into dishwasher.
  • Removes dishes, silverware and glassware from washer trays and stocks kitchen personnel and servers.
  • Air dry dishes and utensils – do not stack
  • Keeps all silverware out of trash
  • Maintains cleanliness of his/her stations and work areas.
  • Performs side work during shift downtime including cleaning works areas, cleaning bathrooms, etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Crew Members
  • Removes soiled dishes from cook’s line and supplies with clean dishes
  • Keeps dish area, prep kitchen organized swept, mopped and dry
  • Clean and restocks employee restroom
  • Assists in putting away food deliveries
  • Breaks down boxes and removes trash and recyclables
  • Assists with other activities as instructed by the manager on duty.
 
PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
  • Extensive standing and walking for up to 8 hours
  • Must be able to communicate clearly
  • Exposure to heat, steam, smoke, cold
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to fit through openings 30” wide
  • Must be able to work under pressure/stress during busy times
  • Bending, reaching, walking
  • Lifting up to 50 pounds
  • Exposure to dish and cleaning chemicals
 
SUPERVISION RECEIVED:
Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
EXPERIENCE REQUIRED:
None
 
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
 
Compensation: $9.00 per hour




This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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