Perkins Restaurant is now hiring a maintenance and service support person for our location in Cheyenne.

Please read the position activities and tasks below before applying.

Apply in person at:
1730 Dell Range Blvd. - Cheyenne

Benefits of working for us include:

1. Supportive ownership that believes in family
2. Closed on Christmas Day
3. Yearly anniversary checks for continued employment*
4. Free Employee Meals and family discounts*
5. Competitive wages for your experience
6. Paychecks delivered weekly
7. Flexible hours & schedules
8. Structured training program for all positions
9. Referral bonus for great employees who recruit other great employees10. Career path that rewards you financially for your advancement within the company*Ask manager for details

SUMMARY OF POSITION

Performs all duties to maximize guest satisfaction and quality work environment as directed by the manager on duty. Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards. Performs a variety of facility repairs, both interior and exterior, deep cleaning equipment, cleaning, painting and preventative maintenance. Includes interior dish room responsibilities. Assures the operating viability and appearance of the facility's building, systems and equipment, in order to support a pleasant and safe work environment.

POSITION ACTIVITIES AND TASKS

Reports to work well-groomed, in clean and proper uniform and practices good personal hygiene.
Exterior – pickups all trash, cigarette butts, keeps landscaping clean and trimmed, sprays weeds, empties trash, cleans front doors, wipes down newspaper machines.
Power washes back sidewalk, front sidewalk and dumpster area.
During winter months shovel sidewalks and put down salt in general areas.
Following meal service, removes soiled dishes, silverware and glassware from dining tables by placing on serving tray; carries to kitchen.
Clear table crumbs onto serving tray and wipe table and chairs clean.
Maintains cleanliness of his/her stations and work areas.
Arranges soiled dishes, silverware and glassware into dishwasher trays.
Loads trays into dishwasher.
Removes dishes, silverware and glassware from washer trays and stocks for staff.
Keeps dish area clean, sanitized and organized.
Cleans bathrooms and empties trash – daily.
Performs general maintenance of all floors (mopping and vacuuming) at end of work shift.
Change light bulbs.
Repair doors, hardware, warehouse racking.
Touchup painting if needed.
Dust vents.
Clean ceiling tiles and light covers.
Go on roof and remove all debris once a month.
Maintain order & cleanliness on an on-going-basis.
Ensure all services provided to the facility are done effectively.
Use of ladders required.

PHYSICAL REQUIREMENTS:

Must have high level of mobility/flexibility.
Must be able to work irregular hours under heavy stress/pressure during peak times.
Must possess high level of coordination.
Must have time management skills.
Must be able to communicate clearly.
Must lift and carry up to 50 pounds for distances up to 30 feet.
Requires frequent reaching, bending, pushing and pulling.
Exposure to heat, steam, smoke, cold and odors.

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.

The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept’s ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.

BE A PART OF OUR SUCCESS

Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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